jueves, 21 de agosto de 2008

Comida alta en antioxidante comun en la dieta americana

blackberries, walnuts, strawberries, artichokes, cranberries, brewed coffee, raspberries, pecans, blueberries, ground cloves, grape juice, and unsweetened baking chocolate were at the top of the ranked list of food rich in anitoxidants. CONCLUSION: This ranked antioxidant food table provides a useful tool for investigations into the possible health benefit of dietary antioxidants.
http://www.ncbi.nlm.nih.gov/pubmed/16825686

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